Why This Coffee
Sourced from Ecuador, with notes of Cherry Cola and Papaya, Anaerobic process for complex, fermented depth.
Vinka
Ecuador
PROCESS: Anaerobic
VARIETAL: Sidra
Notes
Cherry ColaPapayaFloral Vanilla
150g (5.3oz)
$30.00Sourced from Ecuador, with notes of Cherry Cola and Papaya, Anaerobic process for complex, fermented depth.