Why This Coffee
Sourced from Ethiopia, medium-roasted, with bright, fruit-forward notes, Anaerobic process for complex, fermented depth.
Station
Ethiopia
PROCESS: Anaerobic
Notes
CurrantGuavaChamomileCola
medium
$39.00Sourced from Ethiopia, medium-roasted, with bright, fruit-forward notes, Anaerobic process for complex, fermented depth.