Why This Coffee
Sourced from Colombia, with notes of Apricot and Raisin, Anaerobic process for complex, fermented depth.
Finca San Antonio
Colombia
PROCESS: Anaerobic
VARIETALS: Caturra, Colombia
Notes
ApricotRaisinFlorals
250g (8.8oz)
$21.00Sourced from Colombia, with notes of Apricot and Raisin, Anaerobic process for complex, fermented depth.