ORIGINColombia

ALTITUDE1400–1700 masl

PROCESSEthyl Acetate Direct

VARIETALCaturra, Bourbon

ROASTMedium

Chocolate Mousse Butterscotch Apple

Why This Coffee

Sourced from Colombia, medium-roasted, with notes of Chocolate Mousse and Butterscotch, Ethyl Acetate Direct process for a distinctive cup character, decaf without compromise.

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Decaf ASPROTimaná

Colombia

PROCESS: Ethyl Acetate Direct

VARIETALS: Caturra, Bourbon

Notes

Chocolate MousseButterscotchApple

300g (10.6oz)mediumDecaf

$24.00

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Photo by Patrick Selin on Unsplash

Decaf ASPROTimaná

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