Why This Coffee
Sourced from Peru, with bright, fruit-forward notes, Anaerobic process for complex, fermented depth.
COE #20 La Rinconada Anaerobic Washed Geisha
Peru
PROCESS: Anaerobic
VARIETAL: Geisha
Notes
ApricotOrangeVanillaEarl GreyRipe Mango
489g (17.2oz)
$30.00